However, then you’ll have to cut the cut out cake down the middle. (Or a half sheet cake pan.) You can bake all the batter on one sheet if you wish. (Or bake half the batter, and then reuse the pan.) If you have an 18 oz cake mix or larger, such as Better Batter or King Arthur, I’d use two 11.5 x 17.25 jelly roll pans. If you have a 15 oz cake mix, like Betty Crocker or Aldi, I’d use two 10 x 15 jelly roll pans. The baking you use depends on what size cake mix you choose. No corn or gmo’s, either! That’s why I’ve used it in my easy gluten-free black forest trifle and my easy gluten-free mocha donuts. Better Batter mixes contain NONE of the top 8 allergens, nor gluten. When it comes to recipes for my site, I like to make these are allergen free as possible. Heck, you can even make the cake from scratch if you have need or want. You can use any brand of gluten free yellow cake mix you desire.
This recipe for Gluten Free Christmas Tree Cakes isn’t so much a recipe. Miss those individually packaged Little Debbie Christmas Tree Cakes? With a bit of ingenuity, you don’t have to miss them any more! These gluten free Christmas Tree Cakes are fun to make and delicious to eat! What Gluten Free Cake Mix Should I Use?
